Tag: Living

  • Public and Private Life

    My wife, Son and I applied for an extension of our visas today. Coincidentally, today is also the four year anniversary of our marriage.

    If you had told me on our wedding day that four years hence we would be living in a foreign land, with an infant son in tow, I would have promptly asked you to leave. Our wedding was dry and, clearly, you would have been drunk.

    And yet, sometimes reality is even stranger than the fictions we create. So, here we are, sitting in an outdoor cafe, enjoying blue New Zealand skies, while Clark enjoys a bottle. Not only have we been away from America for six months but we have just applied to remain away longer – and during football season to boot.

    If there’s a comfort to be had in our absence, it’s that the public sector services here in New Zealand are just as dreadful as they are back home. There’s no more depressing place in earth than your local DMV. The same can be said for the New Zealand Immigration Office, Hamilton Branch.

    I won’t get too much into the weeds, except to say that only the government would make paying fees a fiasco and couple this inanity by referring patrons to a call centre rather than addressing questions in person – the presumptive point of having an office in the first place.

    Contrast this with my experience at my local (viz., private) bank in the same building only a few floors below. Prompt, courteous service. Happy to answer any questions Dr. Fodder. I’m not even the kind of Doctor that helps people and the staff was still deferential and unfailingly polite.

    All the same, it’s been a consequential four years to say the least. A good four years. And that’s not ever an easy or glib thing for me to say. I am blessed.

    – Posted using BlogPress from my iPhone

  • The Lone Star Restaurant, New Zealand Style


    Having long grown tired of my much-too-small flat, I decided to brave the wilds of public transport and mosey on down to the Lone Star Cafe & Bar.

    As you can see in the photo above, the decor is almost spot on. Wood floors, exposed beams on the ceiling, and above all American country music blaring on the speakers. Granted the music is country music circa 1990, but it’s still quite good relative to the rest of New Zealand.

    Naturally, while the restaurant excelled in ambiance the food was sorely lacking. The first tell was the sign in the photo above. No self-respecting, Texas-imitation restaurant would ever advertise lamb as their special of the day. That’s much too ‘high falutin’ for Texas. Most Texans can barely spell lamb. Needless to say, when I saw the sign above, alas, I knew I was doomed.

    The second tell was the arrival of my burrito meal, which was inexplicably served with what was billed as the New Zealand equivalent of cold slaw.

    My “burrito” meal is below.

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    Having lived in Arizona and having there enjoyed some of the best Mexican food there is, I’m obviously not an objective critic. But even by frozen-Mexican-food-from-Wal-Mart standards the burrito was subpar.

    For starters, the alleged burrito contained BBQ sauce on the inside, a holy accoutrement that should be reserved only for steak and ribs – as all good Texans know. Unless of course one is from Austin, in which case, the bar for knowledge is considerably lower.

    The meal did get one thing right, however, and this impressed me greatly. It was served with a small cup of sour cream and salsa, just like God Himself intended. How the Lone Star got this detail right and, nonetheless, put BBQ Sauce on its burrito, is something I’ll never understand.

    As I alluded to earlier, the frozen Chimichangas at good ‘ole Wally World are a better substitute for the burritos at The Lone Star Cafe & Bar in Hamilton, NZ.

    But I heard Johnny Cash’s Jackson in New Zealand. And, by God, that ain’t bad.

    – Posted using BlogPress from my iPhone

  • Postcards and Pints

    Today is a University holiday here in Hamilton. With the day off and nothing to do, I popped into a local pub to draft a few postcards to family and friends back home.

    The Abbey is a most agreeable establishment. Sponsored in part by Stella Artois, the Belgian brewing company renown for its premium lager, the pub has all the features one might expect of a quaint pub including wood floors and dark paneled walls.

    As I sat at my table and began to write, I could not think of a better way to while away a lazy fall afternoon. There’s something eminently appropriate about a pint and a pen.

    And whilst I wrote to my family, I couldn’t help but think of life in America, of life back home. The nostalgic trip down memory lane reminded me of how much has changed in recent months.

    Roughly six month ago, my son was born in Tucson, Arizona (10/15/12). At the time, I could not have forecasted that six months later I would be writing postcards in a pub in New Zealand having missed his first Easter.

    “Oh the places you’ll go,” as Dr. Seuss said.

    Like most extended separations, the time here is bitter sweet. It has been a tremendous opportunity to be here and serve at the pleasure of the Centre and my colleagues. Yet, it is difficult not to miss home and family and friends. Particularly when things settle down on days like today.

    It’s interesting that my Māori friends so often inquire as to my family’s welfare. Their culture is one that values family, or whanau, above all else. To see a new father, so far from his family is a difficult thing for them to process. I suppose things in America and New Zealand are not that different after all.

    And so I’ll draft and mail my postcards with fond thoughts of home. I will down a fine pint imbibed in a foreign land to steel my resolve. And I will say a brief, post-Easter prayer with love for their well-being – because when one is so far away, there’s not much more one can do.

    – Posted using BlogPress from my iPhone

  • My Neighborhood

    Silverdale, Hamilton NZ

    I don’t have many friends here in New Zealand. In fact, aside from my colleagues at the school, I’ve met hardly anyone. This dilemma is the three-fold product of not having a vehicle, awaiting my first pay stub, and working full-time. But the longer I’m confined to my corner of town, the more I find that belonging to a place is a funny thing. And, in fact, this sense of belonging is not terribly difficult to achieve if one tries. 

    Consider my almost daily trip to the carry out place down the street, or as they say here in New Zealand the “take away.” By the by, I can’t say I understand the nomenclature. But then again, I can’t understand why Kiwi drive on the left side of the road and substitute the letter “s” for “z” in ways that make no sense. For example, if New Zealanders had the word in their vocabulary, “privatize” would be spelt “privatise.”

    I suppose it’s not only the nomenclature that makes little sense. They play cricket here too.

    God bless America.   

    Anyway, back to my take away shop.

    It’s difficult to chat sometimes with the amiable proprietor given our language barrier. As noted, I speak American whilst they speak English with inflections of Vietnamese. But I come in often, and I feel rather comfortable here. They’ve also gotten to know me quite well and usually fire up a cheese burger when they spot me crossing the street. 

    The place is run by a father, his son, and his wife – who, incidentally, speaks way better English than either bloke. But it’s the father who’s the chatty sort. He likes to give me a hard time for ordering the cheapest, least healthy thing on the menu. I can’t understand him all the time, but those times I can’t, I’m pretty sure he’s saying in Vietnamese that I’m going to give myself a heart attack. I respond to his shenanigans by reminding him that my consistent patronage keeps him in business. This always gets a good laugh.

    Tomorrow, we’ll repeat the schtick. Because, after all, we both know I’ll be back. 

    And that’s the funny thing really. My analytical mind knows that this is a transactional relationship. He and I chat because we both want to continue the arrangement: he provides a service and I pay him for providing me with food. But in nearly all ways, it’s a perfectly honest, open relationship. Does that make it less of a friendship because its transactional? I don’t think so.

    The bottom line is that they are keeping me well-fed and I am helping to keep them in business. And when you share a small corner of the globe in a small corner of the country, in a small corner of town, well, that’s just what neighbors do.

    – Posted using BlogPress from my iPhone

  • Happy Waitangi Day

    Waitangidayfamilycelebrations442

    You can be forgiven if the salutation above means relatively little. If I hadn’t the day off, it’s quite likely the day would have passed from my radar too. Even so, Waitangi Day is New Zealand’s celebration of its founding document the Treaty of Waitangi. The treaty marked an 1840 agreement between the Māori peoples and the “Queen of England” that permitted the Brits to establish a civil government in New Zealand in exchange for the recognition of Māori ownership over their lands and other property interests. 

    Unsurprisingly, there has been much disagreement on the contents of the treaty – the lot of which makes my job here possible. Of principle importance is what exactly both sides ceded in the original understanding of the treaty. The Māori contend that they did not give up complete sovereignty to the Crown such that their traditional governance entities would be rendered moot. The British Government and, subsequently, New Zealand’s constitutional monarchy contends that, in fact, the Māori did just this.

    Of course, the the matter isn’t quite so black and white. Consider that the New Zealand Government established the Waitangi Tribunal in 1975 to hear Māori claims of violations of the treaty. To date, some $700 million have been spent by the Government on reparations to the Māori in the form of land and property transfers, and formal apologies for violations of the treaty, all with the consent of the British Monarchy. Such payments, however, have stoked the resentment of some non-Māori New Zealanders who allege that the Māori are simply exploiting the treaty to obtain special privileges from the Government. The Māori claim that such concessions by the Government are simply what is appropriate given the destruction of their culture and governing structures.

    As an aside, my work here will focus on the restoration of traditional Māori governance structures and their long-term viability. To wit, concerns about extant Māori governance entities have reached such a pressing level that the University of Waikato’s Māori and Indigenous Governance Centre has committed significant resources for examining the best practices of tribal governance from around the world in hopes strengthening Māori governmental institutions at home. All of which is a very long way of saying that my work here will focus on finding ways to help create stable governing entities for Māori peoples. 

    Taking a step back, as an American in New Zealand, it’s a bit odd celebrating another country’s founding. But I tried to get in the spirit by having a lunch of what the locals call fish and chips – or what I routinely call fish and freedom fries much to the confusion of my local restauranteur – who happens to be a Vietnamese immigrant that speaks only limited English. To compensate for my foolishness, I make it a point to leave a tip. Unfortunately, I think this further confuses him since New Zealand isn’t a country that tips its service industry workers. Strange, I know. 

    In all, it has been a relatively agreeable Waitangi Day. I met a number of colorful characters, including a neighbor named Jared who tells me that he has an aunt who is Sioux. Incidentally, I met Jared when he dropped by and woke me up, around 8am this morning asking to for a spoonful of instant coffee for his coffee mug. I suppose I’ll have plenty of time to sleep when I’m dead – although sleeping in would have been quite nice today. I was also pleased to make the acquaintance of Syd, a local, Indian entrepreneur who runs the quick-mart only a couple of blocks away. The Simpsons would be proud.

    And with such august company, I have to say that the national holiday/day off has been quite nice. From the Southern Hemisphere to you, Happy Waitangi Day.